Tag Archives: crust

Flaky Cream Cheese Pie Crust

Rose Levy Beranbaum is one of my favorite recipe authors.  Her Cake Bible is a stand alone work of complete brilliance.  You should definitely visit her website and blog at http://www.realbakingwithrose.com/.   Ms. Beranbaum’s recipes are tested, written out with both volumes and weights (this alone gives her a special place in my heart), and are well explained and scientifically documented.  Really, I cannot sing this woman’s praise enough!

REFERENCE: The Pie and Pastry Bible by Rose Levy Beranbaum page 29-31

As I don't keep pastry flour on hand, I used a mixture of all-purpose flour, and . . .

As I don’t keep pastry flour on hand, I used a mixture of all-purpose flour, and . . .

Continue reading

Advertisements